Sea Food

I think it’s definitely my favourite restaurant in Tenerife that we went both Friday and Monday to have lunch at. It’s been there longer than I existed and you can really tell by the way they cook that the food is natural and fresh, like very homecooked food and desserts. We always order the same but it’s just the best grilled cuttlefish I’ve ever tried and not to talk about the potatoes that has a secret receipe that actually no one seems to know how they actually cook them? The desserts are also to die for, I tried chocolate mousse and quesillo (have no photo though) but if you google it you will find this canarian dessert receipe 🙂

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