Arroz a la Cubana

I was just looking back at some photos from our past times in Tenerife and came across this dish that I tried for the first time there: Arroz La Cubana. His mum cooked it with “handmade” fries (nothing frozen, just natural potatoes), fried banana, fried egg (from the farm) and cooked rice. It was really delicious and I actually liked the combinations of rice and fries even for some people it may sound a bit strange.. and fried banana is always very yummy 🙂



Banana icecream

A healthy icecream option I make sometimes is homemade banana icecream. It’s delicious and has only one ingredient; bananas! It’s so easy and you only need three things to make it: 1: riped bananas (due to they have more flavour), 2: a plastic box for the freezer, 3: a handmixer or a blender. I always cut the bananas in small pieces and put in the freezer and when they are more or less frozen I use a handmixer because it goes faster (and less dishes) and I just mix until it has a creamy consistent and then it’s ready to eat 🙂 I think it taste lovely on it’s own, but it’s possible to add cacao, coconut or whatever flavour you want to add. Tonight’s dessert 🙂